Our land

Since the far reaches of time, the lands of Treviso have been particulary suited to viticulture, thanks to Alpine protection from the cold north winds, warm Adriatic sea breezes, and above all the composition of the soil and the wisdom of generations devoting intelligence, study and labor to vineyards and to wine.

The first Italian school of viticulture and oenology was born in Treviso, specifically in Conegliano, in 1877. As one of the first such schools in the world, it spread a modern wine culture throughout the region, leading to new methods of planting vineyards and in turn to top quality wine, appreciated all over the world.

Based on centuries' old traditions, the training at the wine school and university in Conegliano, and the proficiency and professionalism of its administrators allow the precious heritage of the land to express itself through the excellence of its wine.

In this extraordinary setting, Contarini Vini e Spumanti S.p.A. selects its finest products to ship to the world, products that give a taste of our history and territorial characteristics while fulfilling the needs of our contemporary customers.